Steps to Prepare Award-winning Japanese Deep Fried Chicken (Tatsuta Age)

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we're going to make a special dish, Simple Way to Prepare Favorite Japanese Deep Fried Chicken (Tatsuta Age). One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Take to sandwiches with unique breads. Believe it or not, my children love trying new things. It's a rare attribute which is why I am extremely thankful. Trust me I know all too well how fortunate I am. My youngest nevertheless, has a little difficulty with thick or crusty bread. Her favourite sandwich choice has become Hawaiian sweet rolls. We set the meat, cheese, mustard, and pickle in her roll as though it were a bun and she's thrilled. Other terrific ideas involve hollowing out crusty rolls and filling them using roast beef and cheddar. You can replicate this in your toaster for a couple of minutes to get a infrequent sandwich cure. The cooking part is very minimal and you do not have to possess thorough knowledge of anything to get ready or delight in these snacks that are simple. Other great bread thoughts include croissants with ham and cheese or chicken salad, taco pitas (still another great favorite in our household), along with paninis (this works well in the event that you've got a George Foreman grill or even a panini press).

Many things affect the quality of taste from Japanese Deep Fried Chicken (Tatsuta Age), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Japanese Deep Fried Chicken (Tatsuta Age) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Japanese Deep Fried Chicken (Tatsuta Age) is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few components. You can cook Japanese Deep Fried Chicken (Tatsuta Age) using 7 ingredients and 6 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Japanese Deep Fried Chicken (Tatsuta Age):

1. 400 grams Chicken Thigh
2. 2 tbsp Soy Sauce
3. 1 tbsp Sake (Japanese Cooking Wine)
4. 1 tbsp Mirin
5. As needed Potato Starch
6. As needed Lettuce
7. As needed Lemon

Steps to make Japanese Deep Fried Chicken (Tatsuta Age)

1. Remove a bit of the excess fat and born from Chicken. Poke holes on both sides with fork and cut into large bite size (20 - 30 grams/ piece).
2. Mix the Soy sauce, Sake & Mirin in a bowl. Pour it on the Chicken, rub it in to marinate. Leave for 15 to 30 minutes and occasionally turn over. (If you want to freeze the chicken, you can do it then.)
3. Wrap the chicken with paper towels and damp dry.
4. Just before frying, coat the chicken with potato starch and dust off the excess powder. (Put the chicken & potato starch into a plastic bag. And shake it. You can make coat the chicken with potato starch easily.)
5. Heat the frying oil 180 degrees, then put the chicken pieces in. Turn them over and fry till golden brown.
6. Place the fried chicken on paper towels to soak the excess oil. Serve it with the lettuce on a dish. Squeeza the Lemon on the fried chicken and eat it.

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So that's going to wrap it up with this exceptional food How to Prepare Perfect Japanese Deep Fried Chicken (Tatsuta Age). Thank you very much for your time. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!