Steps to Make Ultimate Kheksi ki bhujia/spine gourd fry

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Easiest Way to Prepare Any-night-of-the-week Kheksi ki bhujia/spine gourd fry. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Kheksi ki bhujia/spine gourd fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kheksi ki bhujia/spine gourd fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few ingredients. You can cook Kheksi ki bhujia/spine gourd fry using 9 ingredients and 5 steps. Here is how you can achieve that.

Kheksi ki bhujia
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Ingredients and spices that need to be Take to make Kheksi ki bhujia/spine gourd fry:

1. 250g Kheksi/spine gourd
2. 3 chopped onions
3. 1tbsp cumin seeds
4. 2 Chopped green chillies
5. 1tsp turmeric powder
6. 1tbsp cumin powder& black pepper powder
7. 1/2tsp red chilli powder
8. 3tbsp mustard oil
9. to taste Salt

Steps to make Kheksi ki bhujia/spine gourd fry

1. Wash the Kheksi 2-3 times in water and drain and cut in lengthwise
2. Heat the mustard oil in a kadhai and add cumin seeds and Chopped green chilli and saute for a few seconds now add Kheksi in it and mix it well
3. Now add salt and mix it well now cover with the lid to let Kheksi get cooked on low flame
4. Now remove the lid and cook the Kheksi with out lid now add chopped onions and saute for a few seconds now add all masala like turmeric powder, cumin powder, black pepper powder and red chilli powder and mix it well nicely
5. Keep stirring and flipping kheksi slices on low flame so that they will get nice golden colour and crispness evenly now finally Kheksi stir fry is ready to serve with dal-rice, plain chapathi and plain paratha

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So that is going to wrap this up for this special food Step-by-Step Guide to Make Any-night-of-the-week Kheksi ki bhujia/spine gourd fry. Thank you very much for reading. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!