Steps to Make Favorite Eggplant fry

Hello everybody, it's John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Recipe of Super Quick Homemade Eggplant fry. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Eggplant fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Eggplant fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few components. You can have Eggplant fry using 6 ingredients and 4 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Prepare to make Eggplant fry:

1. 2 pcs Eggplant
2. As per taste Salt
3. 1/2 tsp turmeric powder
4. 1/2 tsp Mustard
5. As per taste Red chillies
6. As needed Grated coconut

Steps to make Eggplant fry

1. Marinate eggplant in salt and turmeric mixture for about 15 minutes. Add besan, chilli powder and hing.
2. Heat oil in a pan and add marinated eggplant slices one by one. Fry on both sides until it gets converted into crispy golden brown.
3. Optionally season with mustard, red chillies and grated coconut.
4. Finally eggplant fry is ready.

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So that's going to wrap this up with this special food Recipe of Super Quick Homemade Eggplant fry. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!