Step-by-Step Guide to Prepare Quick Fried tofu, onions and chillies in bean sauce #Vegan#

Hello everybody, it is John, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Step-by-Step Guide to Prepare Award-winning Fried tofu, onions and chillies in bean sauce #Vegan#. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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To begin with this recipe, we must first prepare a few ingredients. You can cook Fried tofu, onions and chillies in bean sauce #Vegan# using 10 ingredients and 5 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Make ready to make Fried tofu, onions and chillies in bean sauce #Vegan#:

1. 1 pack non-gmo fried tofu
2. 3 chilli pepper
3. 1 Onion
4. 1 carrot
5. 1 Tsp fermented bean paste
6. 1 tsp sugar
7. 1 Tsp dark soy sauce
8. 2 garlic cloves
9. 1 Tsp starch of your choice
10. 3 Tsp Olive oil

Instructions to make Fried tofu, onions and chillies in bean sauce #Vegan#

1. Slice tofu, carrot, pepper and onion, and set aside. Mince garlic.
2. Stir fry carrot and onion in olive oil until aromatic for about 3 minutes.
3. Add fried tofu, garlic and sauté for another minute.
4. Add soy sauce and bean paste and a Tsp of water and keep stir fry for about a minute until the sauce well coat all ingredients.
5. Add chilli pepper in the end to avoid overcooking and cook for 30 more second. Stir in starch water right after. Adjust seasoning if necessary.

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So that's going to wrap this up with this exceptional food Recipe of Award-winning Fried tofu, onions and chillies in bean sauce #Vegan#. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!