Step-by-Step Guide to Prepare Quick Pan Fried Asparagus

Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, How to Make Any-night-of-the-week Pan Fried Asparagus. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Pan Fried Asparagus, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pan Fried Asparagus delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pan Fried Asparagus is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pan Fried Asparagus estimated approx 10 minutes.

To begin with this recipe, we have to prepare a few components. You can have Pan Fried Asparagus using 7 ingredients and 5 steps. Here is how you cook that.

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Ingredients and spices that need to be Prepare to make Pan Fried Asparagus:

1. Asparagus 300 g
2. Baby Bella Mushroom 100 g
3. gloves fresh Garlic 6
4. Olive oil 1 tbsp
5. unsalted Butter 1 tbsp
6. Sea Salt 2 tsp
7. Black pepper 1 tsp

Steps to make Pan Fried Asparagus

1. Rinse all vegetables. Chop garlic and mushrooms in slices, cut asparagus in 2-inch length.
2. Bring a pan, add olive oil on medium heat. Add garlic and fry until fragrant.
3. Add mushrooms and 1 tsp salt, stir fry until dried up and brown.
4. Melt butter in and add asparagus, over high heat stir fry for 5 minutes.
5. Season with salt and pepper and serve immediately.
   Bon Appétit!

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So that's going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Ultimate Pan Fried Asparagus. Thank you very much for your time. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!