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Step-by-Step Guide to Make Ultimate Steam Sillken Tofu

Steam Sillken Tofu

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Steps to Make Super Quick Homemade Steam Sillken Tofu. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Steam Sillken Tofu, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Steam Sillken Tofu delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few components. You can have Steam Sillken Tofu using 6 ingredients and 5 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Steam Sillken Tofu:

  1. 1 tbsp ground dried shrimp
  2. 2 stalk celery, chopped
  3. 3 shallots, minced
  4. 1 tbsp cooking oil
  5. Half bowl water
  6. 1 tsp dark soy sauce

Steps to make Steam Sillken Tofu

  1. Heat pan then pour oil, sautee shallots and dried shrimps.
  2. Stir fry until dried shrimps are cook.
  3. Then pour water and add dark soy sauce. Simmer.
    Before removing from fire, add in celery then mix.
  4. Steam silken tofu for 5-7 mins then remove from steamer then transfer into a plate.
  5. Pour sauce on top. Serve

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So that is going to wrap this up with this special food How to Make Homemade Steam Sillken Tofu. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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