Simple Way to Prepare Award-winning Soft Stir Fried and Simmered Sweet Onion and Pork

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Simple Way to Make Quick Soft Stir Fried and Simmered Sweet Onion and Pork. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Soft Stir Fried and Simmered Sweet Onion and Pork, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Soft Stir Fried and Simmered Sweet Onion and Pork delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Soft Stir Fried and Simmered Sweet Onion and Pork is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we have to prepare a few ingredients. You can have Soft Stir Fried and Simmered Sweet Onion and Pork using 4 ingredients and 4 steps. Here is how you cook it.
I always make this when sweet onions are in season. I learned this recipe from my mother, and I still make it.
A lot of moisture comes out of the sweet onions, so don't put any water in.
If there isn't enough soy sauce, add a little bit at the end.
I like to add a lot of shichimi togarashi (chili pepper mix powder) or ichimi togarashi (chili pepper powder).
The sweet onions reduce in volume, so you'll want to use at least 2. Recipe by rie-tin
Ingredients and spices that need to be Get to make Soft Stir Fried and Simmered Sweet Onion and Pork:
- 2 medium Sweet new harvest onions
- 130 grams Pork belly (thinly sliced)
- 1 Garlic, grated
- 2 tbsp Soy sauce
Instructions to make Soft Stir Fried and Simmered Sweet Onion and Pork
- Cut the pork into 3 cm pieces. Cut the onions in half lengthwise, then slice horizontally against the grain into 1 cm thick slices. (The onions are sweeter if they are cut this way.)

- Heat up a frying pan and add a little oil. Stir fry the garlic, then add the pork, then the onions. Put on a lid and steam over medium-low heat.

- Simmer while stirring occasionally. When the onion is very soft, add the soy sauce and simmer some more. (Take the lid off from this point.)

- When the moisture in the pan has reduced and the flavors have been absorbed, it's done. Transfer to serving plates, top with lots of shichimi spice and enjoy.

While this is certainly not the end all be guide to cooking easy and quick lunches it is good food for thought. The hope is that will get your own creative juices flowing so that you are able to prepare wonderful lunches for the family without having to accomplish too horribly much heavy cooking through the practice.
So that is going to wrap this up for this special food How to Make Award-winning Soft Stir Fried and Simmered Sweet Onion and Pork. Thanks so much for reading. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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