Simple Way to Make Any-night-of-the-week Chinese style Stir-Fry Containing Green pepper and Meat

Hey everyone, it's me again, Dan, welcome to our recipe page. Today, we're going to prepare a special dish, Easiest Way to Prepare Favorite Chinese style Stir-Fry Containing Green pepper and Meat. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chinese style Stir-Fry Containing Green pepper and Meat, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chinese style Stir-Fry Containing Green pepper and Meat delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chinese style Stir-Fry Containing Green pepper and Meat is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must prepare a few ingredients. You can have Chinese style Stir-Fry Containing Green pepper and Meat using 7 ingredients and 6 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Chinese style Stir-Fry Containing Green pepper and Meat:

1. 1 piece Green bell pepper
2. 400 grams Meat (Recommend Pork Loin or Chicken Breast)
3. 1 tbsp Potato Starch
4. ★2 tbsp Oyster Sauce
5. ★1 tbsp Soy Sauce
6. ★1 tbsp Sake (Japanese cooking wine)
7. 1 tbsp Oil

Steps to make Chinese style Stir-Fry Containing Green pepper and Meat

1. Put ★ ingredients (Oyster sauce, Soy Sauce, Sake) in a bowl and mix well. This is sauce.
2. Cut the meat into 1 cm strip. Sprinkle 1 tbsp ★ sauce on the meat and rub well. Keep it for 10 minutes in a refrigerator.
3. Cut the green bell pepper into 1 cm strip.
4. Sprinkle 1 tbsp Potato starch on the meat and rub well.
5. Heat 1 tbsp oil in a frying pan (Medium heat). Put the meat and stir-fry for 2 minutes. Add green bell pepper and stir-fry for 1 minute.
6. Add the remain ★ sauce in the frying pan and stir-fry quickly.

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So that's going to wrap this up for this special food Recipe of Homemade Chinese style Stir-Fry Containing Green pepper and Meat. Thanks so much for your time. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!