Recipe of Super Quick Homemade Pan fried prawns (shrimps) asparagus and fennel salad

Hey everyone, hope you're having an incredible day today. Today, we're going to prepare a special dish, How to Prepare Super Quick Homemade Pan fried prawns (shrimps) asparagus and fennel salad. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Pan fried prawns (shrimps) asparagus and fennel salad, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pan fried prawns (shrimps) asparagus and fennel salad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few ingredients. You can have Pan fried prawns (shrimps) asparagus and fennel salad using 12 ingredients and 3 steps. Here is how you can achieve that.

Made this for a date night for my wife other night! It was delicious and went perfectly with our white wine Australian sav blanc!

Ingredients and spices that need to be Make ready to make Pan fried prawns (shrimps) asparagus and fennel salad:

1. 250 g large green prawns
2. 200 g shaved fennel
3. 2 Handful mixed salad leaves
4. Bunch asparagus
5. 2 lemons
6. 1 tbsp chopped fennel fronds
7. 1 medium tomato diced
8. 4 Tbsp olive oil
9. 1/4 sliced Spanish onion
10. 1/2 tsp crushes garlic
11. 1/4 cup sliced cucumber
12. Salt and cracked pepper

Instructions to make Pan fried prawns (shrimps) asparagus and fennel salad

1. In a hot fry pan, brown prawns with little oil.
   Add asparagus to cook. Season with salt & pepper,
   a squeeze half lemon, lemon zest and chopped fennel fronds. Take off heat to rest.
2. Dress salad cuts:
   Toss tomato, cucumber, onions, fennel fronds, with remaining lemon juice, salt pepper and olive oil.
3. On plate, make nest with salad leaves, then top with dressed salad cuts.
   Arrange cook prawns and asparagus over top. Drizzle more olive oil if desired.

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So that is going to wrap this up with this exceptional food Recipe of Quick Pan fried prawns (shrimps) asparagus and fennel salad. Thanks so much for reading. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!