Recipe of Homemade Pork Fried Rice

Hello everybody, it is me, Dave, welcome to my recipe site. Today, we're going to make a special dish, Recipe of Super Quick Homemade Pork Fried Rice. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Pork Fried Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pork Fried Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few ingredients. You can cook Pork Fried Rice using 11 ingredients and 6 steps. Here is how you cook it.

This is a pretty versatile dish and you can add pretty much whatever veggies you have on hand. I've also used thin sliced ribeye as well for the meat. You can get the thin sliced pork and beef at a good price at Hmart if you have one locally.

Ingredients and spices that need to be Make ready to make Pork Fried Rice:

1. Olive oil
2. 2 cups cooked white rice (I used jasmine and also cooked it in homemade chicken stock)
3. 8-12 oz thin cut pork (sliced)
4. 4 chopped green onions (all parts)
5. 1 medium carrot (minced)
6. 6-8 oz shiitake mushrooms (sliced)
7. 8-12 oz Napa cabbage (sliced)
8. 2 eggs, beaten
9. 2-3 tbs soy sauce
10. 2-3 tbs sesame oil
11. to taste Salt & fresh ground pepper

Steps to make Pork Fried Rice

1. Heat oil over medium high heat. Add chopped green onions. Cook for 2-3 minutes and then add carrots. Cook carrots for another 3 mins or so and add the sliced pork, along with salt and freshly ground pepper.
2. Cook pork until almost done. Add mushrooms. Cook mix until mushrooms are softened and starting to brown and pork is cooked through.
3. Add the Napa cabbage and cook a few more minutes, until it softens and wilts.
4. Mix the soy sauce and sesame oil together in a separate container. Add the cooked rice and mix well. Add as much of the soy/sesame oil mix as desired and stir to combine.
5. When everything is mixed, move it to the edges of the pan to create a well in the middle. Add beaten egg to the center and scramble until done.
6. Mix everything together. Taste for additional seasonings and add additional soy/sesame oil if needed. I usually use somewhere between 2-3 tbs of each for the dish and rarely go over this. Serve.

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So that's going to wrap this up with this special food How to Make Quick Pork Fried Rice. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!