Recipe of Favorite Simple Ridge gourd fry / Turai

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Step-by-Step Guide to Make Favorite Simple Ridge gourd fry / Turai. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

When it comes to cooking healthful meals for our own families, there is always some amount of dissention among the ranks. The fantastic news is there are recipes which are very healthy but also the wholesome temperament of those recipes is significantly disguised. What they do not know in such instances shouldn't bring harm their way (outside of allergies, which should not be ignored).

The same holds true for lunches when we usually resort to your can of soup or box of macaroni and cheese or any other such product rather than putting our creative efforts into building an instant and easy yet delicious lunch. You will notice many thoughts in this report and the hope is that these ideas will not just get you off to a excellent start for finishing the lunch rut we all look for ourselves at at a certain time or another but and to test new things all on your very own.

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Many things affect the quality of taste from Simple Ridge gourd fry / Turai, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Simple Ridge gourd fry / Turai delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few ingredients. You can cook Simple Ridge gourd fry / Turai using 6 ingredients and 5 steps. Here is how you can achieve that.

#greenveg Very healthy recipe.

Ingredients and spices that need to be Take to make Simple Ridge gourd fry / Turai:

1. 1/2 kg ridge gourd/ taroi
2. 2 medium size sliced onion
3. 7-8 slit green chilli
4. 1 tbsp oil
5. 1/2 tsp turmeric powder
6. to taste Salt

Steps to make Simple Ridge gourd fry / Turai

1. First peel off the ridge gourd then wash it 3-4 times and cut it into small thin pieces.
2. Now heat up a pan with oil add green chilli and sliced onion, fry it till colour becomes changed. Then add ridge gourd and salt and turmeric powder mix it.
3. Cover and cook for 15-20 minutes on medium flame.
4. After 20 minutes open the lid and and cook on high flame to remove excess water and then switch off the flame. Our delicious healthy ridge gourd fry is ready.
5. Enjoy.

While that is in no way the end all be guide to cooking quick and easy lunches it is very good food for thought. The stark reality is that will get your own creative juices flowing so you could prepare excellent lunches for the own family without the need to complete too terribly much heavy cooking at the approach.

So that is going to wrap it up with this special food Step-by-Step Guide to Make Perfect Simple Ridge gourd fry / Turai. Thanks so much for reading. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!