Recipe of Favorite Fried Rice

Hey everyone, it is me, Dave, welcome to our recipe site. Today, we're going to make a special dish, Recipe of Speedy Fried Rice. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Fried Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Fried Rice is 4 to 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Fried Rice estimated approx 30 to 45 minutes.
To begin with this recipe, we must first prepare a few components. You can have Fried Rice using 9 ingredients and 2 steps. Here is how you cook that.
Easy to make!
Ingredients and spices that need to be Prepare to make Fried Rice:
- 3 cups cook rice
- 1 cup peas and carrots
- 1 tbsp soy sauce
- 1 tbsp Teriyaki marinade & sauce
- 1 tsp garlic powder
- 1 cup cooked diced chicken (I used my lemon chicken)
- to taste salt & pepper
- 3 eggs lightly beaten
- 1/4 stick butter
Instructions to make Fried Rice
- Cook your favorite rice. (2 cups of uncooked made 3 cups of cooked). Set aside.
- In a large skillet melt butter on medium high, then pour in eggs. Scramble then and when they are done, add cooked rice, peas & carrots, chicken, soy sauce & Teriyaki marinade & sauce. Stir and lower heat to medium and stir till all ingredients are mix well together. Enjoy!
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So that's going to wrap this up with this special food Easiest Way to Make Super Quick Homemade Fried Rice. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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