Recipe of Award-winning Brinjal fry

Hey everyone, I hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, Recipe of Speedy Brinjal fry. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Brinjal fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Brinjal fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few ingredients. You can cook Brinjal fry using 6 ingredients and 3 steps. Here is how you can achieve it.

Very simple and easy recipe

Ingredients and spices that need to be Get to make Brinjal fry:

1. 1 big size purple brinjal cut into thick slices
2. 2-3 tbsp chilli powder
3. 3 tbsp rice flour
4. 1 tsp turmeric powder
5. to taste Salt
6. Oil for shallow fry

Instructions to make Brinjal fry

1. Take a wide plate add all the dry ingredients add little water to make a smooth paste
   Now cut the brinjal into slices apply the paste nicely and keep aside
2. Heat the pan add oil about 2 tbsp when oil is hot add the coated brinjal fry until golden color on a low flam do same other rest of the brinjal switch off the flame
3. Serve with sambar rice rasam or with curd rice it is very simple recipe thank you happy cooking

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So that's going to wrap it up with this exceptional food Recipe of Perfect Brinjal fry. Thank you very much for your time. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!