How to Prepare Super Quick Homemade Fried Egg With BBQ Ground Pork

Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Recipe of Ultimate Fried Egg With BBQ Ground Pork. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Fried Egg With BBQ Ground Pork, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried Egg With BBQ Ground Pork delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fried Egg With BBQ Ground Pork is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fried Egg With BBQ Ground Pork estimated approx 20 mins.

To begin with this recipe, we must prepare a few ingredients. You can have Fried Egg With BBQ Ground Pork using 7 ingredients and 5 steps. Here is how you cook it.

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Ingredients and spices that need to be Make ready to make Fried Egg With BBQ Ground Pork:

1. BBQ GROUND PORK
2. 2 cup ground pork
3. 2 tbsp any bbq sauce
4. 1 dash salt and pepper
5. 1 dash mix Italian herbs or any mix herbs
6. 1 dash cornstach
7. 3 eggs

Instructions to make Fried Egg With BBQ Ground Pork

1. Mix well all ingredients then set aside
2. With 2 tbsp of oil pan fried bbq ground pork for 5 minute then turn over and gently press to flaten the ground pork
3. Add egg and add additional dash of salt and pepper
4. SERVING OPTION
5. Great as side dish or topping for stir fry vegetable

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So that is going to wrap this up with this exceptional food Recipe of Ultimate Fried Egg With BBQ Ground Pork. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!