How to Prepare Favorite Fried tilapia

Hello everybody, hope you're having an incredible day today. Today, we're going to make a distinctive dish, Step-by-Step Guide to Make Homemade Fried tilapia. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Fried tilapia, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried tilapia delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Fried tilapia is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Fried tilapia estimated approx 40 mins.
To begin with this recipe, we must first prepare a few ingredients. You can cook Fried tilapia using 5 ingredients and 3 steps. Here is how you cook that.
easy and fast cooking fish
Ingredients and spices that need to be Prepare to make Fried tilapia:
- 5 tilapia fish
- 3 cup cornmeal
- 1 salt, pepper, paprika to taste
- 1 egg
- 3 pieaces of garlic
Instructions to make Fried tilapia
- Wash your tilapia put it inside the bowl with your seasonings and egg. Add 3 garlic pieaces. And garlic must be shredded. Stir really good.

- Heat your oil once oil is hot put your fish through cornmeal and put inside the oil cook it for 2 minutes on one side and 2 on the other side.

- Take them out put them on a plate with paper towel add salt . And serve.

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So that's going to wrap this up with this exceptional food Step-by-Step Guide to Make Ultimate Fried tilapia. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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