How to Make Super Quick Homemade Ladies finger fry

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Easiest Way to Prepare Any-night-of-the-week Ladies finger fry. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Ladies finger fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ladies finger fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few ingredients. You can cook Ladies finger fry using 5 ingredients and 2 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Ladies finger fry:

1. 1/4 spoon mustard seed
2. As needed Curry leaves
3. 1 spoon Urud dhall
4. 1/2 onion
5. 100 gram ladies finger

Instructions to make Ladies finger fry

1. Add oil to the pan add mustard,curry leaves and urad dhall..once the dall get change the colour
2. Add ladies finger and onion pinch of salt to it.after the slippery consistencies goes turn off the flame

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So that's going to wrap this up with this special food Easiest Way to Prepare Award-winning Ladies finger fry. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!