Easiest Way to Make Homemade Krazy Kurland's Chana Saag

Hey everyone, it's Drew, welcome to my recipe site. Today, we're going to prepare a special dish, How to Prepare Award-winning Krazy Kurland's Chana Saag. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Krazy Kurland's Chana Saag, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Krazy Kurland's Chana Saag delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Krazy Kurland's Chana Saag using 16 ingredients and 7 steps. Here is how you cook that.

Learned from internet recipes. I just use standard, cut leaf spinach. The trick is to drain thoroughly and press out excess moisture before adding to recipe.

Ingredients and spices that need to be Take to make Krazy Kurland's Chana Saag:

1. 2-3 TBSP oil
2. 2 large onions, diced
3. 1 tsp chili powder
4. 1/4 tsp Hing
5. 4 pinches kosher salt
6. 1/2 tsp turmeric
7. 1 tsp cumin powder
8. 4 garlic cloves, minced
9. 1 inch ginger, minced
10. 2 tsp coriander
11. 2 TBSP chicken soup base/starter powder
12. 1 (16 oz) bag cut leaf spinach or 2x 10 oz boxes
13. 1 can (14 oz) chickpeas. (28 oz optional)
14. 1 can (14 oz) diced tomatoes
15. 8 oz half and half
16. 1.5 tsp garam masala

Instructions to make Krazy Kurland's Chana Saag

1. In 2-3 TBSP oil, fry onions with chili powder, 4 pinches/passes of kosher salt, and hing
2. Once browning, pool garlic, ginger, and other spices in 1 TBSP oil. Fry through 3-5 mins on med heat
3. Add 1 can diced tomatoes. Add 1 pinch kosher salt (optional)
4. Add spinach and chickpeas. Can double chickpeas if desired. Shown with 28 oz can rather than 14oz
5. Cook until mist moisture is dissipated
6. Add 8-10 oz half and half with 1.5 tsp garam masala. Cook until thick.
7. Done!

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So that's going to wrap this up for this exceptional food Recipe of Favorite Krazy Kurland's Chana Saag. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!