Easiest Way to Make Favorite Easy fried chicken

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Recipe of Ultimate Easy fried chicken. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Easy fried chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy fried chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Easy fried chicken is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Easy fried chicken estimated approx 1 hour.

To begin with this particular recipe, we have to first prepare a few components. You can cook Easy fried chicken using 6 ingredients and 12 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Make ready to make Easy fried chicken:

1. 3 lb Cut whole chicken
2. 1 cup Flour
3. 1 tbsp Salt
4. 1 tsp Pepper
5. 1 A pinch of onion & garlic powder
6. 1 3/4 cup Veg oil

Steps to make Easy fried chicken

1. This is simple easy fried chicken, it is to show anybody can make, great for beginners. The more you practice, the better it comes out, & you can add more ing. You like to it as well.
2. Use a brown bag, or a large plastic bowl with a lid on it, to mix all the ing. In mix with fingers to make sure all is mixed well.
3. Put 2 pieces of chicken at a time, I shake shake shake until it is coated very well.
4. Put on the side, & do 2 at a time until all finished
5. Turn on stove on high, with the veg. Oil, and I would perfer to cook in a heavy iron skillet, makes a diff.
6. When a drop of water makes the snap, crackel, pop sound its ready for the chicken!!! :))
7. As you know the bigger pieces should be cooked first, cause they take longer, when pieces are put, lower to med. High.
8. Dont over crowd them just give them enough space between each other.
9. Breast, thighs take about 14-20 each side until blood stops coming out & coat is brown.
10. Wings, legs take 15-10 mins each side to cook as well.
11. If its ur first time like me & you dnt have a thermometer u can use kitchen scissors and make a small cut in the chichen while its still in the frying pan & u can see its fully cooked.
12. When done put on a plate with paper towel on the bottem to let soak, let cook for 5 mins & enjoy.

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So that is going to wrap this up for this exceptional food Simple Way to Prepare Perfect Easy fried chicken. Thanks so much for reading. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!