Steps to Make Ultimate Gluten free Deep Fried Snapper with Green Mango Salad

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Recipe of Homemade Gluten free Deep Fried Snapper with Green Mango Salad. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Gluten free Deep Fried Snapper with Green Mango Salad, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gluten free Deep Fried Snapper with Green Mango Salad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Gluten free Deep Fried Snapper with Green Mango Salad using 11 ingredients and 5 steps. Here is how you can achieve it.

I couldn't resist myself to the green mango salad! Sweet, sour and spicy all incorporated well to spoil your tastebud.

Ingredients and spices that need to be Take to make Gluten free Deep Fried Snapper with Green Mango Salad:

1. 1 medium whole snapper (cleaned and butterflied)
2. 1 thumb galangal (crushed)
3. 1 tbsp garlic mince
4. 2 tbsp rice flour
5. 3 tbsp tapioca flour
6. 2 small green mango (peeled and shredded)
7. 1 tbsp dried shrimp
8. 1 tbsp garlic mince
9. 1 tbsp pickle chili (i bought from grocery store)
10. 50 ml fish sauce
11. 50 gr sugar

Steps to make Gluten free Deep Fried Snapper with Green Mango Salad

1. Marinate fish with galangal, garlic, salt and pepper
2. Mix rice flour and tapioca starch together, add salt and pepper to taste
3. Preheat a large wok with heaps of oil, coat fish into flour mixture, slightly press it, so the flour will stick well to the fish, fry until golden brown
4. Prepare the salad, add garlic, chili, dried shrimp, fish sauce, sugar mix together. Pour in shredded green mango, mix well
5. Ready to serve

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So that's going to wrap it up for this special food Recipe of Homemade Gluten free Deep Fried Snapper with Green Mango Salad. Thanks so much for your time. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!