Steps to Make Quick Mie Goreng Ramen

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Ultimate Mie Goreng Ramen. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Mie Goreng Ramen, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mie Goreng Ramen delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Mie Goreng Ramen estimated approx 15 mins.

To begin with this particular recipe, we must first prepare a few components. You can have Mie Goreng Ramen using 7 ingredients and 1 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Mie Goreng Ramen:

1. 1 package Indomie ramen
2. 1 egg, sunny side up
3. 1 stalk green onion, chopped
4. 5 pieces marinaded soy beef slices
5. 1/4 cucumber, sliced
6. Fried onions (optional)
7. Dash soy sauce (optional)

Instructions to make Mie Goreng Ramen

1. In a pot cook ramen. Drain and mix sauce thoroughly. Add green onions and cook until soften. Place noodles into bowl and top with beef slices, egg, and cucumbers. Sprinkle with fried shallots.

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So that's going to wrap this up with this special food Steps to Make Quick Mie Goreng Ramen. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!