Steps to Make Perfect Microwaved 'Fried Rice' with Wakame Seaweed

Hello everybody, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, Steps to Prepare Quick Microwaved 'Fried Rice' with Wakame Seaweed. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Microwaved 'Fried Rice' with Wakame Seaweed, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Microwaved 'Fried Rice' with Wakame Seaweed delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Microwaved 'Fried Rice' with Wakame Seaweed is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we have to prepare a few components. You can cook Microwaved 'Fried Rice' with Wakame Seaweed using 8 ingredients and 6 steps. Here is how you can achieve that.
Whenever I made fried rice, the rice and green onions got all over the stove and it was hard to clean. Since that was such a pain, I started making fried rice in the microwave.
Feel free to increase/decrease the quantity of sesame seeds and/or shirasu to your liking – it'll still taste great. Recipe by zakkiiM
Ingredients and spices that need to be Prepare to make Microwaved 'Fried Rice' with Wakame Seaweed:
- 2 rice bowls worth Hot cooked rice
- 3 tbsp Shirasu
- 2 tbsp Dried wakame seaweed
- 1/2 thumb Ginger
- 3 tsp Sesame seeds
- 2 tsp Sesame oil
- 2 tsp Sake
- 2 tsp Soy sauce
Steps to make Microwaved 'Fried Rice' with Wakame Seaweed
- Rehydrate the dried wakame seaweed, drain the water, and cut into bite-sized pieces. Julienne the ginger.
- Put all the ingredients in a heatproof dish, and mix with a rice scoop. Cover with a lid or with plastic wrap, and microwave for 3 minutes at 600 W.

- Mix again, and it's done. If you think the taste is a bit weak, add sesame oil, etc. I used salmon instead of shirasu in this picture.

- Related recipe with wakame seaweed. "Crunchy Salad with Deep-Fried Yakisoba Noodles & Thick Soup"
https://cookpad.com/us/recipes/154088-crunchy-salad-with-deep-fried-yakisoba-noodles-thick-soup
- Related recipe with wakame seaweed. "Wakame Seaweed Chawanmushi (Egg Custard Dish)"
https://cookpad.com/us/recipes/153086-wakame-seaweed-chawanmushi-egg-custard
- Related recipe with wakame seaweed. "Very Easy in a Microwave Miso Soup with Plenty of Wakame Seaweed"
https://cookpad.com/us/recipes/149289-microwaved-miso-soup-with-plenty-of-wakame-seaweed
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So that is going to wrap it up with this special food Recipe of Ultimate Microwaved 'Fried Rice' with Wakame Seaweed. Thank you very much for reading. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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