Steps to Make Favorite Chicken Sausage Fried Rice

Hello everybody, it is Louise, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Recipe of Perfect Chicken Sausage Fried Rice. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chicken Sausage Fried Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Sausage Fried Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken Sausage Fried Rice is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken Sausage Fried Rice estimated approx 45 mins.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Chicken Sausage Fried Rice using 8 ingredients and 4 steps. Here is how you cook it.

This is my breakfast today :D

start to love fair fried rice, I think ;)

Ingredients and spices that need to be Get to make Chicken Sausage Fried Rice:

1. 150 grams chicken sausage
2. 2 packages plain rice
3. 5 clove onion
4. 50 grams celery
5. 1 tsp pepper
6. 1 tsp salt
7. 5 tbsp vegetable oil
8. 1 tbsp butter

Instructions to make Chicken Sausage Fried Rice

1. slice chicken sausage into small dice
2. slice onion and chop celery
3. preheat vegetable oil and add onion, continue with chicken sausage
4. add plain rice, butter, pepper and salt, mix well.

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So that is going to wrap this up with this exceptional food Steps to Prepare Any-night-of-the-week Chicken Sausage Fried Rice. Thank you very much for reading. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!