Step-by-Step Guide to Make Homemade Garlic & Herb Fried Pork Chops

Hello everybody, it is Jim, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, How to Prepare Perfect Garlic & Herb Fried Pork Chops. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Garlic & Herb Fried Pork Chops, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Garlic & Herb Fried Pork Chops delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to first prepare a few components. You can have Garlic & Herb Fried Pork Chops using 5 ingredients and 10 steps. Here is how you can achieve that.
My daughters favorite way to eat pork chops. :hungry
Ingredients and spices that need to be Take to make Garlic & Herb Fried Pork Chops:
- 6 thin center cut pork chops
- 1 salt and pepper to taste
- 1 mcormick garlic and herb seasoning to taste
- 2 cup flour, or enough to coat all pork chops.
- 1 bacon grease, enough to cover half the pork chop during frying.
Instructions to make Garlic & Herb Fried Pork Chops
- heat grease in large skillet until hot. test with a pinch of flour, if it sizzles its hot enough. :)
- meanwhile: wash pork chops, do not pat dry, let drain slightly.

- on both sides of the Chop sprinkle all 3 seasonings .as much as u like.

- pour flour into a bowl. and place one chop at a time into flour.

- toss to coat both sides well.

- place chops into bacon grease and fry for about 10 min. per side on medium to medium-low heat

- chops are done when browned and no longer pink. do not over cook or they will be dry. cooking to fast at too high of a heat will cause burnt breading and underdone chops. to low of a heat you will end up with soggy breading and very greasy chops

- place on a paper towel lined plate or platter to drain.

- serve !
- serves 3- 6 depending on how hungry you are. :)
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So that is going to wrap this up with this exceptional food How to Make Award-winning Garlic & Herb Fried Pork Chops. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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