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Recipe of Super Quick Homemade Tuna fried rice

Tuna fried rice

Hey everyone, it's Jim, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Simple Way to Make Quick Tuna fried rice. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Tuna fried rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tuna fried rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tuna fried rice is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tuna fried rice estimated approx 30 mins.

To get started with this recipe, we have to first prepare a few ingredients. You can have Tuna fried rice using 7 ingredients and 9 steps. Here is how you cook it.

Store cupboard recipe

Ingredients and spices that need to be Prepare to make Tuna fried rice:

  1. 8 oz long grain rice (easy cook is good)
  2. 2 eggs
  3. 2 tbsp milk
  4. 4 salad onions , thinly sliced
  5. 2 can tuna (160 gm)
  6. Soy sauce
  7. 4 oz cooked peas (frozen or fresh)

Steps to make Tuna fried rice

  1. Cook the rice as per packet instructions, rinse under cold water and drain well
  2. Drain tuna, if using tuna in oil pour oil into wok or large frying pan, flake with a fork
  3. See step 2, if not using 'in oil' add 2 tablespoons oil (your choice) to wok
  4. Over low heat add sliced onion and cook until transparent, do not allow to brown. Remove from pan
  5. Whisk together eggs and milk, turn heat to medium, place 2 tablespoons oil in wok and when hot drizzle in eggs stirring constantly, you are aiming for ribbons, when all egg is cooked add rice and onion.
  6. Drizzle in soy sauce and stir gently.
  7. Add tuna and peas and stir through until hot
  8. Serve as main course with sweet & sour sauce (see separate recipe) and prawn crackers, or as a side dish with your favourite Chinese main dish.
  9. You can replace tuna with cooked chicken (good way to use leftovers) and add diced ham to either

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So that's going to wrap this up with this exceptional food How to Prepare Favorite Tuna fried rice. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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