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Recipe of Perfect Fried prawns in Rechad Masala/paste

Fried prawns in Rechad Masala/paste

Hey everyone, it's Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Steps to Prepare Quick Fried prawns in Rechad Masala/paste. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Fried prawns in Rechad Masala/paste, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried prawns in Rechad Masala/paste delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few components. You can have Fried prawns in Rechad Masala/paste using 12 ingredients and 4 steps. Here is how you cook it.

Rechad Masala /paste prepared can be stored in refrigerator for some days. Its a spicy paste ...and can be used for marinating fish like mackerel and even pork...

Ingredients and spices that need to be Get to make Fried prawns in Rechad Masala/paste:

  1. 4 kashmiri Chillies
  2. 2 chillies whole (hot)
  3. piece of ginger
  4. 7 to 8 garlic cloves
  5. 1/2 tsp black pepper
  6. 1 cinnamon stick (small piece)
  7. 1 a few cloves
  8. 1 vinegar for grinding the above ingredients
  9. 2 tbsp Rice flour for coating the prawns before frying
  10. 1 oil for frying ( shallow frying)
  11. 10 large prawns ..back slit for deveining
  12. 1 salt as per taste

Steps to make Fried prawns in Rechad Masala/paste

  1. For preparing rechad Masala ...soak the whole chillies in hot water for 5 mins ...drain ..then grind all the ingredients with vinegar to form a paste ..this is rechad Masala
  2. Devein the prawns and apply salt to prawns and then coat rechad Masala ...marinate for 15 to 20 mins
  3. In a pan take a little oil , when the oil becomes hot .. roll the prawns in rice flour and fry them ...
  4. Serve hot

While this is by no means the end all be all guide to cooking fast and simple lunches it is good food for thought. The stark reality is that this will get your creative juices flowing so that you may prepare excellent lunches for your own family without the need to accomplish too terribly much heavy cooking through the practice.

So that's going to wrap this up for this exceptional food Step-by-Step Guide to Prepare Perfect Fried prawns in Rechad Masala/paste. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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