Recipe of Favorite Stir Fried Pea Shoots, Shredded Dried Squid and Scrambled Egg

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, Recipe of Super Quick Homemade Stir Fried Pea Shoots, Shredded Dried Squid and Scrambled Egg. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Stir Fried Pea Shoots, Shredded Dried Squid and Scrambled Egg, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stir Fried Pea Shoots, Shredded Dried Squid and Scrambled Egg delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Stir Fried Pea Shoots, Shredded Dried Squid and Scrambled Egg is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we must first prepare a few components. You can cook Stir Fried Pea Shoots, Shredded Dried Squid and Scrambled Egg using 7 ingredients and 6 steps. Here is how you can achieve it.
I used saki-ika, which I always have on hand to make an easy stir fry. It's a great side dish or drinking appetizer.
Pea shoots cook rapidly, so take care not to overcook them. Recipe by miyuki12
Ingredients and spices that need to be Take to make Stir Fried Pea Shoots, Shredded Dried Squid and Scrambled Egg:
- 1 bag Pea shoots
- 30 grams Saki-ika (cooked and shredded dried squid)
- 1 clove Garlic
- 1 Egg
- 1 tsp Mayonnaise
- 1 tsp Oyster sauce
- 1 Salt and pepper (to taste)
Instructions to make Stir Fried Pea Shoots, Shredded Dried Squid and Scrambled Egg
- Cut the roots off the pea shoots and cut into half. Shred the saki-ika into bite sized pieces. Julienne the garlic.
- Heat oil in frying pan and stir fry the garlic and saki-ika.

- Add the pea shoots and stir fry.

- Move the pea shoots to the side, add the egg and mayonnaise to the empty part of the frying pan, and mix together.

- Mix the pea shoots and scrambled egg together. Add oyster sauce to finish, turn off the heat, and adjust the seasoning with salt and pepper.

- Transfer to serving plates and it's done.

While this is by no means the end all be guide to cooking fast and simple lunches it's excellent food for thought. The expectation is that this will get your own creative juices flowing so that you could prepare excellent lunches for your family without having to do too horribly much heavy cooking at the approach.
So that's going to wrap this up with this exceptional food Simple Way to Make Favorite Stir Fried Pea Shoots, Shredded Dried Squid and Scrambled Egg. Thank you very much for reading. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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