Recipe of Award-winning Instant noodle shakshuka

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, How to Make Any-night-of-the-week Instant noodle shakshuka. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Instant noodle shakshuka, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Instant noodle shakshuka delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Instant noodle shakshuka is 2 ppl. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Instant noodle shakshuka estimated approx 30min.

To begin with this particular recipe, we have to first prepare a few components. You can cook Instant noodle shakshuka using 9 ingredients and 3 steps. Here is how you can achieve that.

Peppy and unique this way of preparing instant noodle is a sure treat on a busy day.

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Ingredients and spices that need to be Take to make Instant noodle shakshuka:

1. 2 packet instant noodle
2. 1 onion (finely chopped)
3. 1 capsicum (chopped)
4. 1 small tbsp ginger paste
5. 1 small tbsp cumin powder
6. 1 small tbsp coriander powder
7. 2 eggs
8. Tastemaker
9. 1 tbsp chili flakes

Instructions to make Instant noodle shakshuka

1. Put some oil in a pan and shallow fry the onions and capsicum. Add the ginger paste, cumin, coriander powder. Also add the tastemaker and mix well. Stir fry so the masalas mix well.
2. Add 2 cups of water into the mixture and add both the noodles on top by one side without breaking it into parts. Cover and cook for a min.Turn over the noodle and repeat.
3. When the noodles are almost boiled, break two eggs and place on top. Cover and cook again for a min. Sprinkle some chili flakes on top.

While that is by no means the end all be all guide to cooking fast and simple lunches it's excellent food for thought. The stark reality is that will get your creative juices flowing so you can prepare excellent lunches for your own family without needing to accomplish too horribly much heavy cooking in the process.

So that is going to wrap it up with this exceptional food Step-by-Step Guide to Make Any-night-of-the-week Instant noodle shakshuka. Thanks so much for your time. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!