Recipe of Award-winning French Bean Fried Rice with Stir Fried French Bean.

Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a special dish, Steps to Prepare Ultimate French Bean Fried Rice with Stir Fried French Bean.. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from French Bean Fried Rice with Stir Fried French Bean., starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare French Bean Fried Rice with Stir Fried French Bean. delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to prepare a few components. You can cook French Bean Fried Rice with Stir Fried French Bean. using 12 ingredients and 10 steps. Here is how you cook that.
Ingredients and spices that need to be Get to make French Bean Fried Rice with Stir Fried French Bean.:
- bunch French Bean.
- 4 cup Rice.
- 200 grams Slice Pork or Chicken breast.
- 5 clove Chopped Garlic.
- 1 Soy Sauce.
- 1 Cornstarch.
- 1 Salt.
- 1 tsp Sesame Oil.
- 1 Pepper.
- 2 Eggs.
- 1 Cooking Oil.
- 1 Glass of Water.
Steps to make French Bean Fried Rice with Stir Fried French Bean.
- Cook 4 cup of rice in the rice cooker. Place the the rice at the room temperature after cooked.
- Cut the french bean into 2 choices. Diced for fried rice & slices for stir fried. Marinate 2 choices for the pork, marinate the pork with 1 tablespoon soy sauce and pepper for the fried rice & 1 tablespoon soy sauce, 2 tablespoon cornstarch and 1 teaspoon sesame oil for the stir fried french bean.

- Put 3 tablespoon of cooking oil. Fried the garlic until fragrance.

- Add the pork in, fried the pork until 90% cooked. Add the diced french bean into the mixture. Fried the mixture until cooked.

- Add the rice into the mixture. Add a teaspoon of salt, pepper & 2 tablespoon of soy sauce.

- Break 2 eggs & fried the mixture around.

- 1 tablespoon of cooking oil with medium heat and fried the garlic until fragrance.

- Add in the pork and french bean. At this stage add a pinch of salt into the mixture.

- For moisture & flavouring. You need to mix 2 tablespoon of cornstarch, 1 tablespoon of soy sauce into a small bow & a glass of water, stir the mixture with spoon.

- Slowly pour the mixture on step 9 & simmer for 2min.

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