Recipe of Award-winning Eggplant burger

Hello everybody, it is Drew, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Recipe of Perfect Eggplant burger. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Eggplant burger, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Eggplant burger delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Eggplant burger is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Eggplant burger estimated approx 1 hour.
To begin with this recipe, we must first prepare a few ingredients. You can cook Eggplant burger using 13 ingredients and 13 steps. Here is how you can achieve that.
Do you want to try a vegetarian burger?
How about an eggplant burger?
I don't like eggplant, but it's really delicious!
Ingredients and spices that need to be Prepare to make Eggplant burger:
- 4 dinner rolls
- 1 eggplant
- Bread crumbs
- flour
- 1 egg
- cooking oil
- salt
- 200 g Canned tomatoes
- 1/2 onion
- 1 Tbs minced garlic
- 20 g Butter
- oregano
- thyme
Steps to make Eggplant burger
- Youtube.com/watch?v=TGsToQfZhtw

- Cut eggplant into 1cm thick pieces.

- Place the sliced eggplant on a strainer tray, sprinkle salt, wait for about 30 minutes, and remove moisture with a kitchen towel.



- Coat the drained eggplant with flour, eggs, and bread crumbs in order.

- Grease a pan with cooking oil and fry the eggplant.

- Layer fried eggplant to make patties.

- Sprinkle tomato sauce, mozzarella, and parmesan cheese between patties.

- Place the eggplant patties in the oven and bake until the cheese melts.

- Put the remaining tomato sauce and patty on the morning bread and it's done.

- Slice the onion into half-moon shapes.

- Put butter, sliced onions, and minced garlic in a pot and boil them while mashing onions.


- Mash the onions, add the canned tomatoes, and boil while mashing the tomatoes.


- Turn off the heat, add oregano and thyme, and mix well with the sauce.

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So that is going to wrap it up for this exceptional food Simple Way to Make Award-winning Eggplant burger. Thanks so much for your time. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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