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Recipe of Any-night-of-the-week Kolmi shaag bhaaja (Water Spinach stir fried)

Kolmi shaag bhaaja (Water Spinach stir fried)

Hello everybody, it is Jim, welcome to my recipe site. Today, we're going to make a distinctive dish, Simple Way to Prepare Favorite Kolmi shaag bhaaja (Water Spinach stir fried). It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Kolmi shaag bhaaja (Water Spinach stir fried), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kolmi shaag bhaaja (Water Spinach stir fried) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few ingredients. You can cook Kolmi shaag bhaaja (Water Spinach stir fried) using 10 ingredients and 2 steps. Here is how you can achieve it.

#greenveg /post -3
Kolmi shaag has many health benefits.It is a powerhouse of nutrients and rich in iron,vitamins and calcium.It prevents anaemia,vitamin deficiencies and also helpful in diabetes and cancer.This delicious stir fried green leafy vegetable is enjoyed with plain rice.

Ingredients and spices that need to be Make ready to make Kolmi shaag bhaaja (Water Spinach stir fried):

  1. 250 gms kolmi shaag
  2. 1 tsp minced garlic
  3. 1 tbsp peanuts
  4. 1/4 th tsp paanch phoron/mustard,radhuni (ajmod)
  5. 1 tsp white sesame
  6. 2 dry red chillies
  7. 1 green chilli
  8. 2 tbsp mustard oil
  9. To taste salt
  10. 1 pinch sugar

Instructions to make Kolmi shaag bhaaja (Water Spinach stir fried)

  1. Chop shaag.Wash thoroughly and drain water completely through a strainer.Heat oil and fry 2 broken red chillies.Then fry the peanuts and set aside.Sprinkle mustard and radhuni or paanch phoron and fry the minced garlic.Add sesame seeds.Then add the chopped shaag.Add salt and pinch of sugar and toss.Cook till shaag is soft and well fried.
  2. Add fried peanuts and dry red chillies and toss.Garnish with green chilli and serve with rice.

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So that is going to wrap this up with this exceptional food Step-by-Step Guide to Make Super Quick Homemade Kolmi shaag bhaaja (Water Spinach stir fried). Thanks so much for your time. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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