Recipe of Any-night-of-the-week Fried silk worms

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, How to Prepare Speedy Fried silk worms. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Fried silk worms, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried silk worms delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Fried silk worms using 3 ingredients and 4 steps. Here is how you can achieve it.

While in thailand I came across vendors at the night markets who sell fried bugs.

Curious me had to try all the bugs.

Silk worms is by far my favorite and a favorite of the locals.

Best served with ice cold beer

Ingredients and spices that need to be Get to make Fried silk worms:

1. to taste Salt and pepper
2. 1-1.5 cups frozen silk worms
3. Golden mountain seasoning sauce

Instructions to make Fried silk worms

1. In a small pan add defrosted silk worms.
2. While stiring on high heat add seasoning sauce
3. Occasionally the silk worms will release water as your stiring. Drain so no water is in the pan. Keep stirring until no more water comes out of thr silk worms. Add salt and pepper to taste and serve when hot
4. Enjoy with beer

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So that is going to wrap this up for this exceptional food Simple Way to Make Super Quick Homemade Fried silk worms. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!