How to Make Super Quick Homemade Dum aalu fried

Hello everybody, it's Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Step-by-Step Guide to Prepare Favorite Dum aalu fried. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Dum aalu fried, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dum aalu fried delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few components. You can have Dum aalu fried using 11 ingredients and 11 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Dum aalu fried:

1. boiled potatoes-5 medium size
2. 1 Onion -big
3. tomatoes-2
4. Garlic -4 kali
5. ginger- xota tukda
6. methi dane - thoda
7. Oil - thoda
8. salt - thoda
9. kasuri methi - thoda
10. Green chilli-1
11. 1 pinch haldi -

Steps to make Dum aalu fried

1. Boiled aalu ko 4 tukdo ki hisabse katiye.
2. Onion ko lambi katiye..
3. Garlic ginger ko bas thichna hai pise nahi.
4. Tomatoes xoti xoti katiye aur chilli ko bichme se lamba katiye.
5. Kadahi pura garam ho tab sarso ka oil daliye.
6. Jab oil se dhuwa sa nikale tab methi dane daliye.
7. Fir thicha huwa garlic ginger dalke kux second vune.
8. Ab onion dalke Brown hone tak vuniye.aur chilli daliye.
9. Ab tomatoes sath haldi namak dalke axi tarah pakaiye.
10. Jab tomatoes pura vunjaye tab aalu aur kasuri methi dalke kux minutes dhakkar pakaiye.
11. Ab ready hai fried dum aalu.aap ise jis tarah chaho khasakte ho.

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So that is going to wrap it up with this special food Recipe of Homemade Dum aalu fried. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!