Easiest Way to Prepare Ultimate Slices of Pork Sauteed with Carrot and Sayote

Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a special dish, Steps to Make Homemade Slices of Pork Sauteed with Carrot and Sayote. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

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To get started with this recipe, we must prepare a few components. You can cook Slices of Pork Sauteed with Carrot and Sayote using 10 ingredients and 1 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Slices of Pork Sauteed with Carrot and Sayote:

1. 1 big sayote
2. 1 big carrot
3. 50 g pork
4. Fish sauce
5. Black pepper
6. 5 pieces Minced garlic
7. 2 pieces Minced shallots
8. Minced two slices of ginger
9. Cooking oil
10. 1 little water

Instructions to make Slices of Pork Sauteed with Carrot and Sayote

1. In a heated pan pour oil then stir fry pork until golden brown then sautee garlic shallots and ginger until fragrant.Then pour veggies mix well.Pour water and fish sauce mix well.Cover and let it cook

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