Easiest Way to Prepare Speedy Fried Vermicelli Noodle / Fried Bi Hun

Hey everyone, it's Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Recipe of Speedy Fried Vermicelli Noodle / Fried Bi Hun. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Fried Vermicelli Noodle / Fried Bi Hun, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried Vermicelli Noodle / Fried Bi Hun delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fried Vermicelli Noodle / Fried Bi Hun is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fried Vermicelli Noodle / Fried Bi Hun estimated approx 10 mins.

To get started with this particular recipe, we have to prepare a few components. You can cook Fried Vermicelli Noodle / Fried Bi Hun using 14 ingredients and 9 steps. Here is how you cook that.

MY VERSION

QUICK AND EASY
MEATLESS FRIED NOODLE
WITH ADDED CRANBERRY

LOVING IT

Ingredients and spices that need to be Get to make Fried Vermicelli Noodle / Fried Bi Hun:

1. 4 cup vermicelli or any noodle
2. 4 cup bean sprout
3. 3 eggs
4. 4 tbsp oil
5. GARNISH
6. 2 cherry tomato
7. 5 sweet basil
8. 1 cup dried cranberry
9. CRISPY FRIED SHALLOT
10. 10 small shallot
11. 1/4 cup oil
12. SEASONING
13. 4 tbsp light soy sauce
14. 1 dash salt and pepper

Instructions to make Fried Vermicelli Noodle / Fried Bi Hun

1. CRISPY FRIED SHALLOT
2. with oil slowly saute shallot till lightly brown but not burn stiring continuously and remove once half of the shallot start to brown and drain immediately
3. FRIED VERMICELLI
4. with oil saute garlic till fragrant then add vermicelli and mix wellthen add only 2 tbsp of light soy sauce first
5. add beansprouts and mix well then add another 1 tbsp of light soy sauce
6. break 3 eggs first onto fried vermicelli and let eggs set then fold over and let eggs set again
7. add balance 1 tbsp of light soy sauce and seasoning with dried cranberry and mix well and once vermicelli slightly crispy off heat and serve
8. SERVE FRIED VERMICELLI NOODLE TOP GARNISH .THIS DISH CAN BE SERVE HOT OR COLD
9. BELOW,ARE FEW FRIED VERMICILIEvRECIPES,U AM GLAD TO SHARE WITH YOU
   
   https://cookpad.com/us/recipes/335467-fried-vermicelli

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