Easiest Way to Prepare Perfect Smashedcheeseburger and German Fried Potatoes

Hey everyone, it's Drew, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Easiest Way to Prepare Quick Smashedcheeseburger and German Fried Potatoes. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Smashedcheeseburger and German Fried Potatoes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Smashedcheeseburger and German Fried Potatoes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must prepare a few components. You can cook Smashedcheeseburger and German Fried Potatoes using 17 ingredients and 6 steps. Here is how you can achieve that.
A delicious juicy meal!!!
Ingredients and spices that need to be Prepare to make Smashedcheeseburger and German Fried Potatoes:
- Smashedcheeseburger
- 1-1/3 pounds ground beef
- 4 hamburger buns
- 4 tablespoons mayonnaise divided
- 2 teaspoon yellow prepared mustard divided
- 4 teaspoons HP sauce or your favorite steak sauce
- 9 slices swiss cheese
- 1/2 cup finely minced onion
- To taste salt
- To taste ground black pepper
- Potatoes
- 1-1/3 pounds potatoes
- To taste salt
- To taste ground black pepper
- 1/2 cup diced onion
- 1 cup chicken broth
- 2 tablespoons parsley flakes
Steps to make Smashedcheeseburger and German Fried Potatoes
- Preheat the oven to 400° Fahrenheit. Take a baking sheet spray with nonstick spray. Mash the ground beef flat on the pan. Mince the onion. Cover the ground beef with the onions.



- Add salt and pepper onto the top of the ground beef and onions, put into the oven. Peel wash and slice the potatoes thin. Dice the onions.



- Add the onion and potatoes to a skillet with the tablespoon of peanut oil. Coat all the potatoes and onions. When the beef has baked in the oven 15 minutes drain the beef drippings in the skillet with the potatoes and onions. Return to oven to crisp the ground beef. Cover and stir the potatoes, occasionally for 10 minutes.



- After 10 minutes add the broth to the potatoes cover and cook till the liquids are absorbed. Add the cheese to the ground beef turn on the broiler.



- Add parsley and stir. Broil the beef till the cheese melts. Add mayonnaise, mustard, and HP sauce to the buns.



- Slice the tomatoes add two patties of beef to the hamburger buns. Add tomatoes, salt and pepper to taste. Add the top to the burger serve with the potatoes. Serve I hope you enjoy!!!!



While this is by no means the end all be guide to cooking quick and easy lunches it is excellent food for thought. The hope is that this will get your creative juices flowing so you are able to prepare excellent lunches for your own family without needing to perform too much heavy cooking in the approach.
So that's going to wrap it up with this special food Step-by-Step Guide to Prepare Speedy Smashedcheeseburger and German Fried Potatoes. Thanks so much for your time. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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