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Steps to Prepare Homemade Keema fried rice

Keema fried rice

Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Easiest Way to Prepare Any-night-of-the-week Keema fried rice. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Keema fried rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Keema fried rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can have Keema fried rice using 8 ingredients and 3 steps. Here is how you cook that.

#ramdanspecial
After grinding keema I used mixture for 10-12 for shami kebabs then balance
I made fried rice and keema Parantha also. in 500 Gm chicken I made three items and enjoy different delicious dishes.

Ingredients and spices that need to be Take to make Keema fried rice:

  1. 1 cup Keema
  2. Used for shami kabab
  3. 250 Gm basmati rice
  4. Double water for rice
  5. 1 chopped onion
  6. 1 tbs coriander leaves chopped
  7. to taste Salt
  8. 3 tbs oil or ghee or both half half

Instructions to make Keema fried rice

  1. Wash and Soak rice with double wate.
  2. Now heat oil in a pan add oil + ghee in a pan add chopped onion saute for 1 minute,add keema and saute little, add rice without water and saute it for a minute now add water and salt and cook till water dries. after first boil medium the heat and cook till done and serve with raita or tomato sauce and enjoy the delicious keema rice.
  3. Now for Parantha filling add chopped onion and coriander leaves check the salt if needed now make a small ball and flatten it Now fill the filling in the centre and roll out carefully press in dry wheat powder to make for rolling Parantha make the round shape and cook till both sides golden and crispy serve with ketchup or chutney.

While this is certainly not the end all be guide to cooking quick and easy lunches it's very good food for thought. The expectation is that this will get your own creative juices flowing so that you may prepare excellent lunches for your own family without having to complete too horribly much heavy cooking through the practice.

So that's going to wrap this up for this exceptional food Recipe of Super Quick Homemade Keema fried rice. Thanks so much for reading. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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