Steps to Make Perfect Pan-Fried Rice Balls Made with Soy Sauce Seasoned Bonito Flakes!

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, How to Make Favorite Pan-Fried Rice Balls Made with Soy Sauce Seasoned Bonito Flakes!. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Pan-Fried Rice Balls Made with Soy Sauce Seasoned Bonito Flakes!, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pan-Fried Rice Balls Made with Soy Sauce Seasoned Bonito Flakes! delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pan-Fried Rice Balls Made with Soy Sauce Seasoned Bonito Flakes! is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to first prepare a few components. You can cook Pan-Fried Rice Balls Made with Soy Sauce Seasoned Bonito Flakes! using 7 ingredients and 8 steps. Here is how you cook it.

I had soy seasoned bonito flakes on hand and decided to try it out.

Make these rice balls with your loved ones in mind and everything will be okay They will turn out delicious! Recipe by Naru* kitchen

Ingredients and spices that need to be Make ready to make Pan-Fried Rice Balls Made with Soy Sauce Seasoned Bonito Flakes!:

1. 700 grams Plain cooked rice
2. 20 grams Bonito flakes
3. 1/2 tbsp Japanese dashi stock
4. 3 tbsp Soy sauce
5. 2 tbsp White sesame seeds
6. 1 Sesame oil
7. 1 enough to drizzle in step 6 Soy sauce

Steps to make Pan-Fried Rice Balls Made with Soy Sauce Seasoned Bonito Flakes!

1. Prepare the measured ingredients.
2. Add the dashi stock, soy sauce, and white sesame seeds to the bonito flakes. Mix together well.
3. Add the mixture from Step 2 into the cooked rice.
4. Shape the rice balls. I am using a mould to do this.
5. Place a suitable amount of sesame oil into a pan and fry the rice balls on both sides.
6. When they have browned, drizzle both sides with a bit of soy sauce.
7. Turn to check that both sides have developed a delicious golden brown colour, and it's done!
8. All finished.

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So that is going to wrap this up with this exceptional food Steps to Prepare Speedy Pan-Fried Rice Balls Made with Soy Sauce Seasoned Bonito Flakes!. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!