Steps to Make Favorite Stir-Fried Brussels Sprouts with Honey Mustard Sauce

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Simple Way to Prepare Quick Stir-Fried Brussels Sprouts with Honey Mustard Sauce. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Stir-Fried Brussels Sprouts with Honey Mustard Sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stir-Fried Brussels Sprouts with Honey Mustard Sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few components. You can have Stir-Fried Brussels Sprouts with Honey Mustard Sauce using 7 ingredients and 6 steps. Here is how you can achieve it.

I was able to make a tasty stir-fry using bacon, Brussels sprouts, and on hand ingredients.

Even though it adds extra cooking time, don't parboil the brussels sprouts. Don't cover with a lid while cooking. This increases the flavor and the texture.
If the frying pan is too small, the brussels sprouts will be unfortunately be steamed, so it's best to use a larger sized frying pan with extra space. Recipe by Tokurai

Ingredients and spices that need to be Prepare to make Stir-Fried Brussels Sprouts with Honey Mustard Sauce:

1. 12 Brussels sprouts
2. 40 grams Bacon
3. 1 tbsp Olive oil (if necessary)
4. 1 clove Garlic
5. 1 tsp Grainy mustard
6. 1 tsp Honey
7. 1 Salt

Instructions to make Stir-Fried Brussels Sprouts with Honey Mustard Sauce

1. Slice the bacon and the garlic. Remove the bottom and the dirty outer leaves of the brussels sprouts. Cut in half vertically.
2. Add the bacon to a frying pan and cook on medium heat until grease is released.
3. If the bacon does render enoughoil in Step 2, add the olive oil.
4. Add the garlic. Once it becomes fragrant, add the brussel sprouts and turn down the heat to low.
5. Patiently cook the brussels sprouts. (Place the cut end facing down and cook for 5-6 minutes. Flip over and cook for another 5 minutes.) Don't cover with a lid!
6. Stop the heat and add the mustard and honey. Mix everything together and season with salt and pepper. (If the bacon is salty, don't add more salt.)

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So that is going to wrap this up for this special food Recipe of Homemade Stir-Fried Brussels Sprouts with Honey Mustard Sauce. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!