Step-by-Step Guide to Prepare Favorite Sweet, Salty and Delicious! Stir-Fried Marmalade Chicken Drumettes

Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Recipe of Speedy Sweet, Salty and Delicious! Stir-Fried Marmalade Chicken Drumettes. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Sweet, Salty and Delicious! Stir-Fried Marmalade Chicken Drumettes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sweet, Salty and Delicious! Stir-Fried Marmalade Chicken Drumettes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sweet, Salty and Delicious! Stir-Fried Marmalade Chicken Drumettes is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to first prepare a few components. You can cook Sweet, Salty and Delicious! Stir-Fried Marmalade Chicken Drumettes using 8 ingredients and 4 steps. Here is how you cook that.

I thought up a bone-in chicken recipe for my picky child. Both children and adults love the sweet-salty flavor.

Once you add the marmalade, be careful not to let it burn. Recipe by Naopa-ku

Ingredients and spices that need to be Take to make Sweet, Salty and Delicious! Stir-Fried Marmalade Chicken Drumettes:

1. 5 Chicken wing drumettes - the large end of the wing
2. 5 cm Lotus root (if you have some)
3. 1 Cake flour
4. 1 1/2 tbsp Marmalade
5. 1 1/2 tbsp Soy sauce
6. 1 tbsp Sake
7. 1 dash Salt
8. 1 dash Pepper

Instructions to make Sweet, Salty and Delicious! Stir-Fried Marmalade Chicken Drumettes

1. Sprinkle the chicken drumettes with salt and pepper. Leave for 10 minutes, then coat with flour.
2. Put some oil in a frying pan, and pan-fry the chicken over medium heat until cooked through.
3. Add the marmalade, soy sauce and sake, and coat the chicken with this sauce.
4. Slice the lotus root thinly and deep fry. Serve the chicken drumettes with the lotus root as garnish!

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So that's going to wrap it up for this exceptional food Step-by-Step Guide to Prepare Perfect Sweet, Salty and Delicious! Stir-Fried Marmalade Chicken Drumettes. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!