Step-by-Step Guide to Make Homemade Marquita's Southern Fried chicken

Hey everyone, it's Jim, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, How to Prepare Homemade Marquita's Southern Fried chicken. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Marquita's Southern Fried chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Marquita's Southern Fried chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Marquita's Southern Fried chicken is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Marquita's Southern Fried chicken estimated approx 10 mins.

To begin with this particular recipe, we must first prepare a few components. You can have Marquita's Southern Fried chicken using 7 ingredients and 16 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Prepare to make Marquita's Southern Fried chicken:

1. 5 lb chickem drumettes (bag)
2. 3 packages red sazon seasoning
3. 1 garlic powder
4. 1 onion powder
5. 1 black pepper
6. 1 all-purpose flour
7. 1 peanut oil or canoil oil

Instructions to make Marquita's Southern Fried chicken

1. Defrost and wash chicken off with lemon or lime juice
2. Season with sazon stir then season with remaining ingredients
3. Stir with hands really good
4. Let chicken sit in refrigerator for 30 mins
5. Prepare deep frying pan or pot with peanut or canola oil
6. Prepare paper bag or plastic bag with flour
7. Put stove on medium high or medium heat until oil pops
8. Take chicken out of frigerator and place chicken in the flour one by one
9. Shake chicken & flour together really good
10. Take pieces of chicken out and place in frying pan separately away from each other. One by one
11. Fill pot up enough to flip chicken over or stir
12. Cook with top off
13. When chicken is golden brown stir chicken and then let it fry until completely crispy all over
14. Prepare a plate/bowl/pan with paper towel
15. Remove chicken from grease with a cooking spoon or tongs
16. Let chicken cool off for 20 mins then Serve

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So that is going to wrap this up with this exceptional food Recipe of Any-night-of-the-week Marquita's Southern Fried chicken. Thank you very much for reading. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!