Step-by-Step Guide to Make Any-night-of-the-week Fried Bangus

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Simple Way to Make Perfect Fried Bangus. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Fried Bangus, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried Bangus delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must first prepare a few ingredients. You can have Fried Bangus using 5 ingredients and 1 steps. Here is how you cook it.
Ingredients and spices that need to be Make ready to make Fried Bangus:
- 1 bangus (milkfish)
- Black pepper
- Soy sauce
- Lemon juice or calamansi.jiuice
- Garlic ctushed
Instructions to make Fried Bangus
- Wash scale and remove inwards of fish.Then pat it dry and slice it into half.Then mix all the ingredients and pour over the fish.Marinate overnight.Then fry it.
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So that's going to wrap it up with this special food Recipe of Perfect Fried Bangus. Thanks so much for your time. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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