Simple Way to Prepare Homemade Stir Fry Mixed Vermicelli Noodle (Simple)

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Steps to Prepare Super Quick Homemade Stir Fry Mixed Vermicelli Noodle (Simple). One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Stir Fry Mixed Vermicelli Noodle (Simple), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stir Fry Mixed Vermicelli Noodle (Simple) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Stir Fry Mixed Vermicelli Noodle (Simple) is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Stir Fry Mixed Vermicelli Noodle (Simple) estimated approx 15 minutes.
To get started with this recipe, we have to first prepare a few components. You can cook Stir Fry Mixed Vermicelli Noodle (Simple) using 11 ingredients and 5 steps. Here is how you cook that.
Easy food for lunch. Oh ya u can add tofu or egg or vegetables and mushroom u like. This dish is common in Asia, i think.
Ingredients and spices that need to be Take to make Stir Fry Mixed Vermicelli Noodle (Simple):
- 250 gr vermicelli noodle (1 pack)
- 1 garlic
- 1 spring onion
- 1 tsp buillon powder
- 2 tsp salt
- 1 tsp black pepper or as much as you like
- 1 tsp black soy sauce
- 3 carrots
- 2 saussages
- Frying oil
- Water
Instructions to make Stir Fry Mixed Vermicelli Noodle (Simple)
- Boil water and add vermicelli noodle. Wait until boiled then set aside
- Chop-chop garlic, spring onion, carrots and saussages
- Heat pan and add oil then saute garlic, salt, chopped spring onion and buillon powder. Then add chopped carrots. Saute again. Add little bit water (about 6 tsp) Then add vermicelli noodles and chopped sausages. Then saute
- Taste test. If you need salt then add salt. Then saute
- Serve it
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