Simple Way to Make Super Quick Homemade Kenyan Fried Rice

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Simple Way to Make Ultimate Kenyan Fried Rice. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Kenyan Fried Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kenyan Fried Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Kenyan Fried Rice is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Kenyan Fried Rice estimated approx 30 mins.
To get started with this particular recipe, we must prepare a few ingredients. You can have Kenyan Fried Rice using 9 ingredients and 9 steps. Here is how you cook that.
I Love Rice..I'll do anything for rice...
Ingredients and spices that need to be Get to make Kenyan Fried Rice:
- 5 Eggs
- 1 tsp salt
- 3 tsp Olive oil
- 2 lb Rice
- 5 oz green peas
- 2 tsp Royco
- 2 tsp paprika
- 4 slice Bacon
- 10 each Sweet green peppers
Instructions to make Kenyan Fried Rice
- In a bowl, beat the eggs
- chop green peas to bite size...do the same with bacon and sweet peppers
- add green peppers, bacon and green peas with the beaten eggs and mix thoroughly
- in a rice cooker, add Royco, paprika, rice and right amount of water and mix well
- cook the rice till well done
- in a wok, add oil warm it up and add your beaten egg mixture
- scramble the mixture
- add cooked rice in the wok bit by bit while mixing
- cook all for about 10 minutes and serve while hot
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So that is going to wrap it up with this exceptional food Recipe of Any-night-of-the-week Kenyan Fried Rice. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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