Recipe of Ultimate Stir-fried Pork with Shiso Leaves

Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a special dish, Simple Way to Make Super Quick Homemade Stir-fried Pork with Shiso Leaves. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Stir-fried Pork with Shiso Leaves, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stir-fried Pork with Shiso Leaves delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Stir-fried Pork with Shiso Leaves is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few components. You can have Stir-fried Pork with Shiso Leaves using 8 ingredients and 3 steps. Here is how you cook that.

A dish inspired by my husband.

When taste testing, make sure to choose a well-cooked slice.
It tastes very different from serving it as a chilled shabu shabu. This version is mild. Recipe by Soraten mama

Ingredients and spices that need to be Make ready to make Stir-fried Pork with Shiso Leaves:

1. 250 grams Thinly sliced pork
2. 1/2 Onion
3. 1 ＊Some people add green pepper, bok-choy, and green shiso leaves for a different variation.
4. Marinade
5. 2 tbsp Shiso leaves dressing
6. 2 tbsp Mirin
7. For finishing
8. 1 Shiso leaves dressing

Instructions to make Stir-fried Pork with Shiso Leaves

1. Chop the onion lengthwise about 5 mm in width.
2. Put pork, onion, and the marinade in a plastic bag and let sit.
3. Heat some oil in a frying pan and stir-fry the mixture. Taste when it's about 90% cooked, and add as much shiso dressing. Stir-fry thoroughly.

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So that is going to wrap this up for this special food Step-by-Step Guide to Prepare Any-night-of-the-week Stir-fried Pork with Shiso Leaves. Thanks so much for your time. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!