Recipe of Ultimate 5 Minute Meals! From Leftovers to Fried Rice

Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, How to Prepare Award-winning 5 Minute Meals! From Leftovers to Fried Rice. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from 5 Minute Meals! From Leftovers to Fried Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare 5 Minute Meals! From Leftovers to Fried Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make 5 Minute Meals! From Leftovers to Fried Rice is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to prepare a few components. You can cook 5 Minute Meals! From Leftovers to Fried Rice using 8 ingredients and 2 steps. Here is how you can achieve it.

I learned how to make this from watching a recent TV commercial.
I thought cool rice would be just fine, but it turns out that the recipe comes out more crumbly with egg-fried rice, which is what I will be using from now on.

Be sure to use hot rice! If you take too long stir-frying the rice, it may clump together. Recipe by Kyocchin

Ingredients and spices that need to be Take to make 5 Minute Meals! From Leftovers to Fried Rice:

1. 2 scoops Cooked rice (warm)
2. 1 Egg
3. 2 tbsp Chopped spring onion
4. 1 Desired fillings (wiener sausage, bacon, seafood, mushrooms, vegetables)
5. 2 tbsp Butter
6. 1 decent amount Salt and pepper, umami seasoning
7. 1 dash Finely chopped parsley (optional)
8. 1 drizzle Oyster sauce (optional)

Steps to make 5 Minute Meals! From Leftovers to Fried Rice

1. Combine the warm rice and the egg. Melt some butter in a frying pan, and quickly cook the rice on high heat. Be sure to move it around quickly so that it doesn't have a chance to burn.
2. Add the onion and continue to cook the rice on high heat in the frying pan while shaking it. Once the rice breaks apart, add in the salt, pepper, and umami seasoning, if available. Here is where you can add in the oyster sauce if you would like. Finally sprinkle the parsley over the top if you're going to use it and it's done!

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