Recipe of Super Quick Homemade Tofu Zhajiangmian (Chinese fried noodles)

Hello everybody, it's Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, How to Prepare Award-winning Tofu Zhajiangmian (Chinese fried noodles). One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Tofu Zhajiangmian (Chinese fried noodles), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tofu Zhajiangmian (Chinese fried noodles) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tofu Zhajiangmian (Chinese fried noodles) is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must first prepare a few components. You can cook Tofu Zhajiangmian (Chinese fried noodles) using 10 ingredients and 6 steps. Here is how you cook it.

I wanted to come up with a healthy meal.

If using meat, use 100 g of ground meat or combine the tofu and meat. Recipe by motchan

Ingredients and spices that need to be Take to make Tofu Zhajiangmian (Chinese fried noodles):

1. 1 serving Chinese noodles (fresh)
2. 1 half a block Firm tofu
3. 3 cm Finely chopped Japanese leek
4. 1/2 piece each Garlic, minced ginger
5. 1 Julienned cucumber, sesame oil, white part of scallions (optional)
6. Combined Seasonings
7. 1 tsp Toubanjiang
8. 1 heaped tablespoon Tianmianjiang
9. 1 tbsp Sake
10. 1 dash of each Salt and pepper

Steps to make Tofu Zhajiangmian (Chinese fried noodles)

1. Thoroughly drain the tofu (If you wrap the tofu in a paper towel and microwave for 2 minutes at 500 W, the water drain off easily).
2. Heat sesame oil in the frying pan and saute the Japanese leek, garlic, and ginger.
3. When it becomes fragrant, crumble the tofu and add it to the pan. Use a spatula to further break apart the tofu while cooking.
4. Add in the combined seasonings and stir until the flavors meld.
5. Boil the chinese noodles, drain and rinse. Arrange on a plate.
6. Top with cucumber and the cooked tofu and arrange the julienned scallions on top.

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So that's going to wrap it up for this exceptional food Easiest Way to Prepare Perfect Tofu Zhajiangmian (Chinese fried noodles). Thanks so much for reading. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!