Recipe of Quick Sushi baked using blue dragon sushi meal kit

Hey everyone, it's Louise, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Step-by-Step Guide to Make Any-night-of-the-week Sushi baked using blue dragon sushi meal kit. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Sushi baked using blue dragon sushi meal kit, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sushi baked using blue dragon sushi meal kit delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Sushi baked using blue dragon sushi meal kit is 2-3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we have to first prepare a few ingredients. You can cook Sushi baked using blue dragon sushi meal kit using 8 ingredients and 11 steps. Here is how you can achieve that.
So let’s try the famous and popular food trends this quarantine. Here’s my famous sushi bake! For this recipe I used the Blue Dragon Sushi Meal kit for my sushi rice and this kit is good for 3-4 servings.
Ingredients and spices that need to be Take to make Sushi baked using blue dragon sushi meal kit:
- blue dragon sushi meal kit
- Salmon – (fry it)
- Crab stick (Surimi)
- 200 g Cream Cheese (philadelphia)
- Mayonnaise (Kewpie) – Japanese Mayonnaise or other brand that you like
- Sriracha
- Sushi wrap or Sushi nori - seaweed
- Furikake
Steps to make Sushi baked using blue dragon sushi meal kit
- Cook sushi rice according to the package instructions. (Blue Dragon Sushi Meal Kit)



- When the rice is cooked, pour off the water and remove it in the bag. Mix over the sushi su-mix that is included in the bag. Let the rice cool and set it aside.


- While we are waiting for the rice to cool down, we can now fry our salmon (lax). Just fry it in a pan (don’t seasoned it nor don’t over cook it).

- After the salmon is cook shred as well as the surimi (crab stick) it using fork.

- In a bowl, mix the shredded crab stick (surimi) & salmon with the cream cheese until it become smooth. Add a little amount of fukikake seasoning, mix and set it aside.

- Spread the sushi rice into an oven safe baking dish. Spread it evenly then lightly press down.

- Add the creamy Salmon mixture on top then spread evenly.


- Drizzle with Japanese Mayonnaise and Sriracha if desired.


- Sprinkle on furikake seasoning on top and done!

- Bake for 200C for 15-20 minutes or until the top just begins to brown and bubble and the casserole is warmed through.

- Enjoy by scooping a portion then wrapping it in nori 👇. Enjoy eating!! yumms!

While this is in no way the end all be all guide to cooking quick and easy lunches it is very good food for thought. The hope is that will get your own creative juices flowing so that you are able to prepare excellent lunches for your family without having to complete too terribly much heavy cooking at the practice.
So that is going to wrap it up with this exceptional food Recipe of Favorite Sushi baked using blue dragon sushi meal kit. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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