Recipe of Quick Oyster Sauce and Vinegar Wings

Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Step-by-Step Guide to Prepare Favorite Oyster Sauce and Vinegar Wings. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Oyster Sauce and Vinegar Wings, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Oyster Sauce and Vinegar Wings delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to first prepare a few components. You can have Oyster Sauce and Vinegar Wings using 7 ingredients and 6 steps. Here is how you cook it.
Ingredients and spices that need to be Take to make Oyster Sauce and Vinegar Wings:
- 10 pieces big chicken wings, cut into halves
- 6 small pieces potatoes, cut lenghtwise
- Half onion
- 1 thumbsize ginger
- 1 tbsp vinegar
- 1 tsp oyster sauce
- Some salt to marinate wings
Steps to make Oyster Sauce and Vinegar Wings
- Wash wings and marinate with salt.



- Heat wok add oil then pan fry wings until golden brown.
- Then add in ginger and onion. Stir fry together with wings. Continue mixing until onion are soft.
- Then pour half cup water mix and cover. Simmer for 10 mins then add potatoes.
- Season with oyster sauce then cover and continue cooking until potatoes are half done.
- Add vinegar let it boil for a minute then mix. Serve.
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