Recipe of Perfect Rich Stir-Fried and Simmered Potatoes

Hello everybody, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, Simple Way to Make Award-winning Rich Stir-Fried and Simmered Potatoes. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Rich Stir-Fried and Simmered Potatoes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rich Stir-Fried and Simmered Potatoes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few components. You can have Rich Stir-Fried and Simmered Potatoes using 6 ingredients and 5 steps. Here is how you cook that.

New potatoes taste great deep-fried, but I stir-fried them instead and then simmered them, and mixed in some mayonnaise...and they turned out rich and delicious!

I don't bother to shave the corners off the potatoes. If they fall apart a bit while cooking they're just that much tastier. It takes 10 minutes to cook golf-ball sized potato pieces. Don't heat the mayonnnaise for too long or it will split; just mix it in then turn off the heat, and mix a little more with residual heat. Recipe by kebeibiko

Ingredients and spices that need to be Take to make Rich Stir-Fried and Simmered Potatoes:

1. 300 to 400 grams Potatoes
2. 1 tbsp Olive oil
3. 2 tbsp ★ Dashi soy sauce (3x concentrate)
4. 1 tsp ★Sugar
5. 1 tbsp ★ Mirin
6. 3 tbsp Mayonnaise

Instructions to make Rich Stir-Fried and Simmered Potatoes

1. Cut the potatoes into bite-sized pieces and shave off the sharp edges. Heat the olive oil in a frying pan over medium heat, and stir-fry the potatoes.
2. Add enough water to cover the potatoes. Turn the heat up to high and cover the pan with a lid. When it comes to a boil, lower the heat back to medium and simmer for about 10 minutes, until a skewer goes through the potatoes easily. Drain off the water.
3. Combine the ingredients marked ★ and add to the pan. Simmer and reduce while shaking the pan.
4. The sauce will quickly reduce down to almost nothing right away. Turn the heat down to low and add the mayonnaise. Turn off the heat and mix well, and it's done.
5. This is easier to cook if you use a deep frying pan or a pan.

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So that's going to wrap this up with this exceptional food Steps to Make Ultimate Rich Stir-Fried and Simmered Potatoes. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!