Recipe of Perfect Fried fish

Hey everyone, it's me again, Dan, welcome to my recipe site. Today, we're going to make a distinctive dish, Simple Way to Make Any-night-of-the-week Fried fish. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Fried fish, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried fish delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few ingredients. You can have Fried fish using 8 ingredients and 5 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Fried fish:

1. 3-4 Fish (any type boneless or with bone)
2. 1/2 tsp Turmeric powder
3. 1/2 tsp Red chilli powder
4. To taste Salt
5. 1 tsp Ginger garlic paste
6. 1 tbsp Hung curd
7. 1 tsp besan (optional)
8. as required Oil for frying

Steps to make Fried fish

1. Wash fish nicely. Drain off the water.
2. Now marinate fish in all the ingredients mentioned above.
3. Take oil in Kadhai, either deep fry these fish or you can shallow fry them.
4. You can also air fry your fishes.
5. Serve and enjoy with onions and green chutney.

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So that is going to wrap this up with this special food Simple Way to Prepare Award-winning Fried fish. Thank you very much for your time. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!